Katnook Prodigy Shiraz 2004
My intention with Prodigy is to achieve an expression of Shiraz that ranks amongst the world's best. This wine was crafted with the luxury of the most time consuming attention to detail.
Prodigy 2004 has a seductive bouquet of ripe raspberry, plum, liquorice and light anise wit hlight vanillin and toasty oak maturation notes complementing the alluring fruit aromas. Opulent in structure, the palate is a seamless marriage of rich, ripe raspberry and plum fruit, intense liquorice and hints of cracked pepper. Extensive maturation in new French and American oak barriques has allowed the fruit characters to seamlessly combine with oak and oak maturation characters in a rich and complex palate. Soft, fine and dusty lingering tannins add texture and length.
This outstanding wine will continue to develop and integrate over 10 to 20 years cellaring.
- Wayne Stehbans, WInemaker
Mildara Cab Sauv 2001
Mildara has crafted many superb Coonawarra Cabernets since the release of its original 1963 vintage. Dubbed 'Peppermint Pattie' when released due to its obvious chocolate and mint characters, the gained a reputation as being one of the finest produced in the country.
In the 2001 vintage, Mildara endeavoured to recapture these qualities and produce a wine reminiscent of this icon Cabernet.
The complex bouquet displays aromas of violets, mint, warm dark chocolate and blackcurrant. The palate is balanced and elegant with intense sweet currants, blueberry and mulberry flavours. Twenty months maturation in new French oak barrels has resulted in a finely textured wine with silky supple tannins.
Les Pallieres Terrasse Du Diable Gigondas 15
Telegramme Chateauneuf Du Pape Magum 2015
Vieux Telegraphe Chateauneuf Du Pape Mag 15
Vieux Telegraphe Chateauneuf Du Pape 2012
Vieux Telegraphe Chateauneuf Du Pape 2011
Egon Muller Scharzhof Riesling Kabinett 2016
Egon Muller Scharzhof Riesling 2016
Egon Muller Scharzhof Riesling Spatlese 2016
Prieure Roch Vin De Table Blanc 2015
Sourced from the Glapigny Boncourt plot which is below the village of Vosne Romanee on the alluvial flats, whole bunch fermentation with two weeks skin contact in large oak vats and then elevage in stainless steel for maturation.
Prieure Roch Clos De Vougeot 2015
Holdins of just over half a hectare in this imposing Grand Cru plot that are located in the most coveted northern sector described as the 'Terroir Royale" part of Clos Vougeot. Vine age ranges from 45 to 85 years old and the total production of 2400 bottles.