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Whisky & Spirits

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  • $225.00
    $202.50
    Glentauchers 17-Year-Old The Boutique-y Whisky Co Single Cask

    Glentauchers 17-Year-Old The Boutique-y Whisky Co Single Cask

    A classic, malt-driven 17-year-old Glentauchers from the team at Boutique-y Whisky Co.

    Bottled at the near-perfect cask strength level of 48.8%, this showcases quite a dry nose – dry grass cuttings and malt. The palate is softer, with sweet honeys and caramel. The finish showcases a touch of spice, but this is otherwise very smooth – very pleasant.

    Comes complete with the cartoon label that is the Boutique-y trademark, and this is yet another Alan Partridge-related joke. 459 bottles in the outturn of this, the distillery’s second batch.

    Built in 1897, Glentauchers is currently owned by Chivas Brothers, who use it for their Ballentine’s blend (it has been key parts of Black & White and Teachers throughout its history as ownership changed hands). The distillery’s mash tun is stainless steel, with wash backs made from Oregon pine. It is mostly run mechanically these days, but in a traditional method, so that people can learn the techniques.

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  • $129.00
    $116.10
    Foursquare 2004 Exceptional Cask Rum

    Foursquare 2004 Exceptional Cask Rum

    A brilliant 2004 vintage from Barbados’ famed Foursquare distillery as part of their Exceptional Cask Selection series.

    One of the distillery’s premium lines, this 2004 vintage was distilled from both pot and column stills – giving it a designation of single blended rum (one distillery, multiple stills). Matured for 11 years in an ex-bourbon cask it was released September 2015 at 59%.

    A truly great example of the style, it’s full throttle at bottle strength, balancing oak spice and vanilla sweetness. The sweet and spice dance into a long finish, that is quintessentially rum – this isn’t trying to be anything but the best example of itself.

    Very limited quantities left in Australia.

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  • $135.00
    $121.50
    El Dorado Master Blender's 2017 Rum

    El Dorado Master Blender's 2017 Rum

    A smooth, limited edition rum from the famous El Dorado house.

    The Master Blender's was created to celebrate the brand’s partnership with the Caribbean Premier League cricket tournament (hence the bottle shape, a change for the brand) and has been blended from rum distilled through three locations.

    The 2017 edition was drawn from stocks distilled on the French Savalle Still, Enmore’s wooden Coffey still and Port Mourant’s double wooden pot. All aged ten years, this is a very elegant, soft rum (for El Dorado’s canon) with the softness tempered with dried fruits and subtle spices.

    All three of those stills are historic and help shape the El Dorado story. In particular the famous Port Mourant wooden pot still – one of the few active wooden stills left in the world – which dates to the 1730s.

    Only 5,000 bottles globally.

    Offered in Australia at a very good price, considering what it’s fetching around the world.

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  • $275.00
    $247.50
    Spencer Collings Imperial Tribute Blended Malt Whisky

    Spencer Collings Imperial Tribute Blended Malt Whisky

    A very special, unique and limited whisky from Spencer Collings, with only 300 bottled to order each year.

    A blended Scotch malt whisky from three undisclosed distilleries, this is an exquisite dram with lots of sweet sherry and fortified cask notes and the poise and softness that only comes with old whisky.

    Each bottle is bottled to order, with personalised name on the bottle’s label plus a note in the elaborate packaging. (The example in the picture is for Anthony D Coulthard.)

    An excellent gift or special occasion marker, that is only made better by the quality of the juice inside.

    Spencer Collings is the company of Mike Collings, a former Diageo Marketing Director with over 35 years of experience in whisky. A career spent introducing single malts from distilleries like Lagavulin, Talisker, Cardhu and blends like Johnnie Walker’s Blue Label has given Collings an exceptional eye for detail and flavour.

    Please note: This whisky is not available on site. Upon purchase you will be contacted with details for the personalised details for the bottling, which will then be sent to Spencer Collings and dispatched within three working days.

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  • $99.00
    $89.10
    Applewood Gin Of Wrath

    Applewood Gin Of Wrath

    The Gin Of Wrath from the Seven Deadly Gins series by Applewood out of South Australia.

    Wrath was their stab at a chilli gin, which they explain below: “First cab off the rank? Bird's Eye Chillies locally grown in the Riverland for that uplifting, sharp aromatic effect...then we balanced that out with a handful of Chipotle Tipico courtesy of our mates down at Chilli Mojo – but we weren't done yet.

    “Next up was a large bottle of Sriracha – the whole thing of course...and the pièce de résistance? We got in touch with the kind folks down at Shima Wasabi for some Tasmanian-grown, fresh Wasabi root!

    “No Applewood recipe would be without some native-Aussie love either...and playing on the theme that lime and pepper go well with chilli - we decided to throw in a bunch of fingerlimes and pepperberries whilst we were at it!

    “A handful of macadamia and black cardamom later...and we're most of the way there...to finish it up - a much-welcome quadruple-hit of Juniper for a piney-resinous balance.”

    Applewood is a small distillery founded and run by winemakers-turned-distillers Brendan and Laura Carter, who are behind the Unico Zelo wine label.

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  • $99.00
    $89.10
    Applewood Gin Of Sloth

    Applewood Gin Of Sloth

    The Gin Of Sloth from the Seven Deadly Gins series by Applewood out of South Australia.

    Sloth was designed to be a classic ‘bathtub’ gin, botanicals in a tub full of spirit with no distillation. Things went a little different though, in their own words:

    “The concept was sound, a basic Gin recipe of Juniper, Adelaide Hills saffron, cinnamon, star anise, clove, chamomile, wormwood, licorice root, angelica root and orange peel – and the creativity? We weren't going to bother distilling it...

    “But then the real sloth kicked in… we accidentally forgot about it (no joke). A week later, the resultant gin was so incredibly intense and bitter – we were too scared to bottle it. One bright spark suggested we just see how it distills... and it filled the room with the most spicy, aromatic power... it was a sight to behold. We really wanted this gin to champion juniper, so we macerated some more post-distillation...

    “Then we accidentally forgot about it again! Sloth-strikes-back!

    “Upon finding the golden-wonder of a gin (courtesy of Juniper swimming in it for days)... we were utterly impressed by the distinctive aroma, mouthfeel and texture. Further - it made one of the most delicious G&Ts we've ever experienced!”

    Applewood is a small distillery founded and run by winemakers-turned-distillers Brendan and Laura Carter, who are behind the Unico Zelo wine label.

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  • $77.00
    $69.30
    Applewood Gin Of Price

    Applewood Gin Of Price

    The Gin Of Pride from the Seven Deadly Gins series by Applewood out of South Australia.

    Pride is a special release of their signature gin, with 25 different botanicals in grape spirit.

    Lots of citrus with peppermint gumleaf and saltbush and a big juniper backbone.

    Applewood is a small distillery founded and run by winemakers-turned-distillers Brendan and Laura Carter, who are behind the Unico Zelo wine label.

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  • $99.00
    $89.10
    Applewood Gin Of Gluttoy

    Applewood Gin Of Gluttoy

    The Gin Of Gluttony from the Seven Deadly Gins series by Applewood out of South Australia.

    Gluttony is a wildly unique gin, inspired by fat-washed cocktails and bacon.

    In their own words, “Working with our local Gumeracha Gourmet Meats – they rendered some bacon fat for us – then hot-smoked it, where it melted through the smoke (which might have had a handful of cheese kranskys in the hotbox) - into a tray...only to be rendered again...

    We then prepared our gin-base with a mandatory double-dose of juniper - a bunch of richness from oak chips, cocoa nibs, vanilla, macadamia and a bunch of fresh orange peel - then brought together with heavy-handed proportions of gentian root and cinnamon. 

    After a low-and-slow distillation to retain the richest of characters, we melted the bacon fat – and added it to the entire batch of gin, mixing vigorously. An overnight stint in the freezer solidified the fat - and a crystal clear liquid was decanted off the top... only this time - with all the aromatic power that smoked bacon can deliver...”

    Applewood is a small distillery founded and run by winemakers-turned-distillers Brendan and Laura Carter, who are behind the Unico Zelo wine label.

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  • $99.00
    $89.10
    Applewood Gin Of Envy

    Applewood Gin Of Envy

    The Gin Of Envy from the Seven Deadly Gins series by Applewood out of South Australia.

    Envy is a tribute to their love of craft beer and features a maceration with galaxy hops, courtesy of Little Bang Brewing Company. It also features a dash of malt spirit to perk up the flavours.

    The chosen botanicals were inspired by ‘green’ hops and include wormwood, strawberry gum leaf, Australian thyme, lemon myrtle and finger limes.

    Applewood is a small distillery founded and run by winemakers-turned-distillers Brendan and Laura Carter, who are behind the Unico Zelo wine label.

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  • $320.00
    $288.00
    Adelphi E&K Fusion Whisky (Amrut)

    Adelphi E&K Fusion Whisky (Amrut)

    The second release of Adelphi’s Indian and Scotch whisky Fusion, which was previously known as Kincardine.

    A release of 825 bottles at 57.8%, this has been vatted from India’s Amrut and Scotland’s Ardmore and Glenrothes.

    E&K pays homage to the 9th Earl of Elgin and 13th Earl of Kincardine Victor Bruce, a historic figure of Scotland.

    A liberal politician who spent his life in the public service, Bruce served as Viceroy and Govener of India from 1894 to 1899 (he was known as ‘The Walking Viceroy’). During that period he oversaw improvements to India’s railway system, worked to combat drought and famine, helped stabilise the currency and managed fears over the country’s border with Afghanistan.

    He was also the Great Grandfather of Adelphi’s Alex Bruce, the Managing Director and driving force behind Adelphi’s creations. Alex created the Kincardine with Scotch whisky icon and regular co-conspirator Charles Maclean.

    One of the best Fusions yet, in The Oak Barrel team’s opinion, this is a rich, bold whisky with a beautifully, oily texture.

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  • $320.00
    $288.00
    Adelphi Brisbane Fusion Whisky (Starward)

    Adelphi Brisbane Fusion Whisky (Starward)

    A historic release for the Australian whisky scene as Melbourne’s Starward has been vatted with Scottish single malts as part of Adelphi’s Fusion series.

    The only blended malt series of its type, Fusion by Adelphi has seen whiskies from countries including Japan, India, The Netherlands and now Australia merged with Scotch to create awesome blended malts and honour famous Scotsman.

    This release is named after Sir Thomas Makdougall Brisbane, a soldier and astronomer, who succeeded Lachlan Macquarie as the sixth Governor of New South Wales. Brisbane held the post for four years but his impact will likely last forever – Brisbane is named after him and he built the country’s first full-equipped observatory in Parramatta.

    Some of the earliest casks filled at Starward have been utilised in this blend, with whiskies from Glen Garioch and Glen Grant also in the mix. There are 924 bottles in the world.

    A complex, alluring dram, the fresh ripe fruits so associated with Starward are given a sophisticated, refined backbone with the Glen Garioch base.

    This is also the first release to adopt Adelphi’s block-chain technology of transparency in whisky. A QR code on the back of each bottle will lead you to the most specific information about the release you could hope to know – from barley strains down to who bottled it and when.

    Because of this, we have some excellent information about the components of the Brisbane:

    From Glen Garioch casks #3732 and #3736, both ex-sherry hogsheads were blended with Glen Grant’s cask #9174, an ex-sherry butt. Once blended there were 313.8 litres of whisky, which was mainly Glen Garioch with just a 2.8 litre splash of Glen Grant.

    From Starward casks #86 a 100-litre apera (sherry), #333 a 100-litre apera and #574 a 200-litre apera were used in the release.

    Released at 57.5%.

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  • $109.00
    $98.10
    Kozue Japanese Craft Gin

    Kozue Japanese Craft Gin

    A small batch gin that has emerged in the island nation’s new found thirst for premium gins.

    The Kozue Japanese Craft Gin is distilled at the Wakayama-owned Fujishiro Distillery, which traditionally has distilled shochu.

    This is a fresh, pine-y gin with many of the botanics sourced from the local area. Some of the botanicals are listed on the label, including umbrella pine, mandarin, orange, lemon and Japanese pepper.

    The spice is quite punchy, with the juniper prominent as well. The citrus is a little more background.

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