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Whisky & Spirits » New Products

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  • $195.00
    $175.50
    Ardbeg Kelpie 2017 Limited Release Single Malt

    Ardbeg Kelpie 2017 Limited Release Single Malt

    The Kelpie is the 2017 limited release from Islay distillery Ardbeg for their annual ‘Ardbeg Day’ celebrations.

    The retail version of Kelpie is bottled at 46% and un-chill filtered. A portion has been matured in virgin oak casks, crafted from oak grown near the Black Sea.

    An Ardbeg with spice and salinity, there’s still plenty of trademark ashy smoke and sweet toffees underneath.

    Very limited allocation.

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  • $775.00
    $697.50
    Highland Park Fire 15-Year-Old Single Malt

    Highland Park Fire 15-Year-Old Single Malt

    Highland Park Fire is one half of a limited edition duo, presented in one of the most dramatic and impressive bottles and displays Scotch whisky has ever seen.

    The Fire edition of the Fire-Ice duo is a cask strength (45.2%) 15-year-old matured exclusively in re-fill port casks. Such wood management is a first for Highland Park.

    An expression with subtle smoke, rich red fruits, citrus peel and vanilla spices, this is one of the most collectable Highland Parks ever.

    The series celebrates one of the great sagas of the Viking age which was recorded in the oldest of Norse poems, the Poetic Edda.

    Located on Orkney off the north of the Scottish mainland, Highland Park is one of Scotland’s most famous distilleries. One of the few remaining distilleries to malt a proportion of their own barley, they use local heathery peat from the wind-swept island. It often gives Highland Park expressions a unique, subtle smoke. 

    As the demand for Highland Park grows, so has the collectability and prominence of limited edition releases – particularly the viking-themed. Expressions with age statements remain are the most highly sought-after.

    The official story behind the Fire-Ice series is as follows:

    “The Poetic Edda tells the tale of the apocalyptic battle between the Gods and the Fire and Ice Giants, where the old world perished in a blazing ball of fire and the new world was born from its ashes. Celebrating this re-birth, or Ragnarok, we released 28,000 bottles of Fire Edition, encased in specially commissioned crimson glass.

    “Matured in 100% refill Port seasoned casks – a first for Highland Park – the result is a vibrant single malt with the natural hue of glowing flames. Here, damsons, cinnamon, dried fruit and chocolate dance on the tongue, before sizzling to an intense fruity finish.”

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  • $775.00
    $697.50
    Highland Park Ice 17-Year-Old Single Malt

    Highland Park Ice 17-Year-Old Single Malt

    Highland Park Ice is one half of a limited edition duo, presented in one of the most dramatic and impressive bottles and displays Scotch whisky has ever seen.

    The Ice edition of the Fire-Ice duo is a cask strength (53.9%) 17-year-old matured primarily in ex-bourbon casks.

    A forceful expression heathery peat smoke and spice with elegant oak, tropical fruits and stone fruit.

    The series celebrates one of the great sagas of the Viking age which was recorded in the oldest of Norse poems, the Poetic Edda.

    Located on Orkney off the north of the Scottish mainland, Highland Park is one of Scotland’s most famous distilleries. One of the few remaining distilleries to malt a proportion of their own barley, they use local heathery peat from the wind-swept island. It often gives Highland Park expressions a unique, subtle smoke. 

    As the demand for Highland Park grows, so has the collectability and prominence of limited edition releases – particularly the viking-themed. Expressions with age statements remain are the most highly sought-after.

    The official story behind the Fire-Ice series is as follows:

    “In a fittingly chilly reflection of Nilfheim, one of the nine worlds of old Norse mythology and the birthplace of ice, frost and fog, Ice Edition is presented in a glacial blue bottle.

    “Exquisitely designed to reflect shards of glittering ice, the bottle is encased in a wooden mountain-like cradle and sealed with a wooden stopper.

    “A special release of only 30,000 bottles, it delivers intense aromas of cool fresh pineapple and ripe mango sorbet, underpinned by a frosty kick of root ginger, reflecting all the majestic powers of the great Ice Giant, Ymir.”

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  • $125.00
    $112.50
    Hyde Single Malt No. 4 Rum Cask Finish

    Hyde Single Malt No. 4 Rum Cask Finish

    A single malt Irish whiskey finished in rum casks from Hyde.

    An independent bottler, who’ve sourced stock from Cooley in the past, Hyde have a growing prominence in Australia. This rum-finish is the replacement for the now defunct ten-year-old expression and is believed to be around six-years-old.

    This is “No. 4” in their series of releases.

    Non-chill filtered, it is bottled at 46%.

    Official tasting notes:

    Nose: The aroma is rich with notes of tropical fruits from the Carribean, passion fruit, vanilla and butter toffee.

    Palate: Notes of sweet rum, vanilla, ginger and lime with notes of apple, mango and orange in the background.

    Finish: Rich and spicy with a buttery vanilla finish.

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  • $110.00
    $99.00
    Hyde Single Grain No. 5 Burgundy Cask

    Hyde Single Grain No. 5 Burgundy Cask

    A juicy, soft single grain Irish whiskey finished in an ex-Burgundy wine cask by Hyde.

    Similarly to their classic single grain, this was distilled in a Coffey Still (probably at Cooley distillery) from corn and barley grains.

    It has been matured in a first-fill ex-bourbon cask, sourced from Kentucky, before the wine cask ‘finish’. It adds an element of red fruits and spice to the soft, creamy texture.

    Official tasting notes:

    Nose: Spiced with notes of red berry fruit, vanilla and toasted oak.

    Palate: A creamy nutty palate entry with notes of sweet custard, apple peel red berries and orange blossom honey.

    Finish: A nice long satisfying finish of plum, jam and spice ending with a silky combination of oak and barley.

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  • $279.00
    $251.10
    North Star Arran 20-Year-Old Single Cask

    North Star Arran 20-Year-Old Single Cask

    A 20-year-old single cask from Arran, the only distillery on the Isle Of Arran.

    This expression has been bottled by North Star, a new independent bottler based out of Glasgow. This expression is part of their Cask Series 001.

    Distilled August 1996 this was matured in an ex-bourbon hogshead and finished in an ex-Madeira hogshead after a combined 20 years.

    Bottled un-chill filtered and without added colouring in October 2016, just 234 bottles came from the cask at 51.9%.

    Official tasting notes:

    Nose: Mint leaves and orange segments.

    Palate: Spiced honey and white pepper.

    Finish: Toasted oak and lemon marmalade.

    Founded in 1993, Arran is one of the youngest ‘established’ distilleries in Scotland. Renowned for a new make spirit of fantastic quality, which works well in both bourbon and sherry casks, it is currently (as of mid-2017) in a period of expansion. That expansion includes a brand new distillery on the south of the island, which will be dedicated to peated malt.

    SEE ALL NORTH STAR RELEASES HERE

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  • $99.00
    $89.10
    Glen Garioch Founders Reserve Single Malt

    Glen Garioch Founders Reserve Single Malt

    The Founders Reserve expression from the highland Glen Garioch distillery, bottled at the impressive 48%.

    The high ABV is unusual for a core expression, but it means this is bottled with all its flavour and texture.

    Expect a whisky rich in malt and oak, with honeyed sweetness.

    Glen Garioch – pronounced Glen Geerie – was founded in 1798 in the Eastern Highlands. It produced a peated highlander style, similar to that of its neighbour Ardmore, until the distiller was closed (one of its many closures) in 1995. Opened again in 1997, the distillery had decommissioned its own floor maltings and used unpeated malt moving forward.

    Currently owned by Beam Suntory, most – if not all – of its production is currently destined for single malt releases, even if they’re not prominent in the Australian market.

    Official bottling notes:

    Nose: Warm amber in appearance, sweet vanilla and subtle spice combine with fruitier green apple and grapefruits on the nose.

    Palate: Butter cream and vanilla pave the way to fruity green apple skin and citrus cleanliness, leading to an elegant and subtle finish.

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  • $399.00
    $359.10
    Heartwood @#$%^&* Tasmanian Single Malt

    Heartwood @#$%^&* Tasmanian Single Malt

    A Tasmanian single malt whisky which caused independent bottler Heartwood “a great deal of grief” – hence the name.

    @#$%^&* originally came from barrel TD0124, which was filled at Tasmania Distillery who produce Sullivan’s Cove. A second fill ex-port cask, the whisky spent seven years in TD0124 before it was decanted into two first-fill ex-sherry casks.

    In the next three years the whisky endured numerous beltings and copious verbal abuse from Heartwood owner and alchemist Tim Duckett.

    In Duckett’s own words, “In truth this whisky has caused us a great deal of grief. It has passed through three casks and two decantings over a period of three years in order to create a Heartwood profile.

    “It is still a single malt from Tasmania Distillery, however, the spirit was fine but unfortunately it was… (drum roll) …filled into a second-fill barrel and therefore did not develop as with first fills filled in Tasmania.

    “I would not cross the street for a Tasmanian 2nd fill unless the barrel had had an additional re-education.”

    He added, “The barrel origins are second fill port cask and then first-fill sherry casks, decanted for a period of four weeks (didn’t work) replaced into a second first-fill sherry cask, then decanted again. It will be around 64% ABV and it is now very, very, very good. Toasted caramel and persistence.”

    In fact the final ABV was 62.5% when it was bottled in May 2017. There are 337 hand-numbered bottles in the run. The label was designed by cartoon artist Jon Kudelka.

    Australia's best known and highest regarded independent bottler, Heartwood's Tim Duckett creates expressions from a library of Tasmanian whisky barrels he's collected and sourced from the local distilleries.

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  • $99.00
    $89.10
    Bowmore 9 Year Old Sherry Cask Single Malt

    Bowmore 9 Year Old Sherry Cask Single Malt

    A new release Bowmore which at nine-years-old has been matured in both ex-sherry and ex-bourbon casks.

    Given that this is called the ‘Sherry Cask Matured Limited Release’ it’s fair to say that there’s a fair bit of sherry influence on this. The delicate smoke of Islay’s Bowmore provides spice and brine while the sherry casks add honey, chocolate and caramel.

    Understood to be part of Bowmore’s core range in the UK market, this has yet to come to Australia officially. 

    Founded in 1779 Bowmore is one of the most historic distilleries in Scotland, let alone on the small island of Islay.

    It remains one of the few distilleries with its own malting floors, which produces an estimated 30 percent of their overall need. Both the house-produced malt and the rest sourced from the mainland are peated to approximately 25 PPM.

    Bowmore is the main town of Islay and is held close to the heart of many visitors as it has the most amount of accommodation and is close to the island’s small airport (although nothing is far away on Islay). 

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  • $99.00
    $89.10
    Islay Mist 12-Year-Old Blended Scotch Whisky

    Islay Mist 12-Year-Old Blended Scotch Whisky

    A blended Scotch whisky based on malts from Islay, an island famed for its peated expressions.

    It contains single malt from Laphroaig, balanced with mainland whiskies.

    An easy-drinking dram with subtle peat smoke, there’s also spices and a toffee sweetness and a herbal depth.

    Since it was introduced over ten years ago, this 12-year-old expression has garnered 90 points from Jim Murray’s Whisky Bible and has been named the Best Blended Scotch 12 Years Or Under.

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  • $110.00
    $99.00
    Glen Garioch 12 Year Old Single Malt

    Glen Garioch 12 Year Old Single Malt

    The 12-year-old expression from the highland Glen Garioch distillery, matured in both ex-sherry and ex-bourbon casks.

    Impressively, this core expression – rarely seen in Australia – is bottled at 48%, ensuring the dram keeps all of its richness and oils.

    Full bodied and rich, with hints of sweetness and no smoke. Expect toast oak, rich malt with dried fruits, citrus hints, with a creamy, forceful texture.

    Glen Garioch – pronounced Glen Geerie – was founded in 1798 in the Eastern Highlands. It produced a peated highlander style, similar to that of its neighbour Ardmore, until the distiller was closed (one of its many closures) in 1995. Opened again in 1997, the distillery had decommissioned its own floor maltings and used unpeated malt moving forward.

    Currently owned by Beam Suntory, most – if not all – of its production is currently destined for single malt releases, even if they’re not prominent in the Australian market.

    Read More 
  • $199.00
    $179.10
    North Star Port Dundas 12-Year-Old 2004 Single Cask

    North Star Port Dundas 12-Year-Old 2004 Single Cask

    A single cask expression from the silent Port Dundas grain distillery, which was located in the Lowlands.

    This 12-year-old has been bottled by North Star, a new independent company based in Glasgow. This cask is part of their 001 series.

    Located approximately one-and-a-half kilometres north of Glasgow's city centre, the distillery was closed in 2010 - 199 years after it was founded and thus just one year short of its 200th anniversary. It was once Scotland's biggest distilleries, but it has now been demolished.

    Distilled August 2004 it was bottled October 2016 after maturing in an ex-bourbon hogshead. At cask strength 58.8% the cask yielded 318 bottles. It is un-chill filtered and natural colour.

    Official tasting notes:

    Nose: Vanilla cereal bars, ice cream and rich tea biscuits.

    Palate: Caramel, lemon sherbet and oak.

    Finish: Sweet and savoury, lots of brown sugar.

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