Batch What A Melon Summer Ale 4.9%
We've decided to put the brewers to work carving up fruit by bringing back an old favourite again this year! A crisp and pale malt bill provides a refreshing back bone, while El Dorado hops lift an intensely tropical, sweet fruit, bubblegum aroma profile from the glass. To this, we add over 600 kg's of fresh watermelon. As that refermentation finishes, the beer left behind is thirst quenching and sweet to smell but dry to taste. The perfect beer to accompany the summer warmth. Summer, what a season. What a beer. What a Melon.
Mash Challenger English IPA 5.8%
Brewed in the English style with generous Whirlpool and Dry Hopping from English and N.Z hops. Tropical fruit on the nose, moving into Apricot and Orange with complimentary caramel malts. Our IPA finishes with a bitter, lingering, resinous kick.
Batch Elsie The Milk Stout Nitro 4.4%
Elsie is made by combining unfermentable lactose with a malt bill so complex the brewers refer to it as their 'kitchen sink beer'. The result is a beer that's sweet and smooth and dark and roasty, with gentle touches of chocolate, coffee and cream. Served on nitrogen at the bar, but conditioned for the bottle, allowing yeast to naturally carbonate the stout for an incredibly thick and smooth texture. She's so tasty, you'll believe cows really can jump over the moon!
BrewCult Thanks Captain Obvious IPA 5.8%
Drinking IPA is the best way to consume hops. Beer is awesome. IPA is awesome. Simcoe, Citra and Centennial are the best hops. Hops are awesome. Thanks Captain Obvious!
Sauce Mega Hop Sauce Double IPA 8.9%
This was the first beer we brewed commercially and is a big favourite. Vienna and crystal malts for colour and balance, with a special mix of Calypso, Melba and Topaz hops, this is a big, resinous fruitilicious beer.
Sauce Hop Sauce Pale Ale 4.5%
Our flagship Pale Ale. A lovely golden colour, citrusy with hints of tropical and stone fruits. Made with US & Aussie hops. An easy drinking sessionable pale ale at 4.5%.
Sauce Extra Hop Sauce IPA 6.2%
American West-coast IPA, light-bodied and golden in colour with a tropical fruitbowl of aromas created using a combination of three amazing US hop varieties. Seriously smashable at 6.2%.
Mash Copy Cat AIPA 6.8%
A big West Coast IPA, bulging at the seams with tropical, piney, resinous hop bitterness and aroma. Malt is just here to hold it all together and stop the bitterness spilling out into the streets. It tips the scales at 6.8% and 70 IBUs. Copy Cat? There are not many “IPAs” like this one!!
BrewDog Ship Wreck 13.8%
Brewed to encapsulate the flavours of mezcal, this bright golden beer smoulders with smoky notes, as well as intense fruit character. A strong ale brewed with smoked malt and smoked agave syrup, aged in both Islay and Speyside casks, some loaded with Sal de Gusano.
The resultant barrel-aged beer swings wildly between the intense Islay notes, crackling with peat smoke and toasted marshmallow, and the rich, fruity Speyside bringing peach, apricot and mango.
BrewDog Paradox Islay Imperial Stout 15%
Paradox Islay is the latest of our whisky cask aged imperial stouts to be released from its smoky, shadowy cocoon. We have kept our Paradox locked away for 178 days in Islay whisky barrels before bottling.
Roasty malt flavours of coffee and chocolate combine with smoky molasses. Spicy hop bitterness balances the malt, before layers and layers of rich, peaty Islay whisky character build to epic proportions.
99 Points on Rate Beer
BrewDog Dog E Imperial Stout 15%
Dog E is an extra special brew, marking 9 years of BrewDog. Like dogs A to D before it, Dog E is an imperial stout with speciality ingredients, then barrel-aged. Dog E pours like dark matter into your glass, with a deep tan head. The nose is subtle but powerful, and on the palate, there’s a treacle toffee backbone, supporting the spicy hop flavour and naga chilli heat. Dog E is like eating chocolate ice cream and drinking cognac in a leather armchair. It’s also perfect for cellaring, or for a vertical tasting with Dog A, B, C & D.
BrewDog Abstrakt AB:20 14.2%
It’s time for our interpretation of the classic Italian tiramisu dessert - AB:20. A blend of an epic English barley wine brewed with coffee, oats and milk.
AB:20 has a deep and alluring nose of molasses, brandy and a spicy hit from the rum cask. On the palate are rich, decadent flavours of coffee bean, chocolate and vanilla. Expect a full bodied and chewy brew with notes of caramel and biscuit. This beer gains complexity as it warms in the glass. Enjoy!
97 Points on Rate Beer